POTATO PANCAKES

Crispy Golden Potato Flavor. These potato pancakes are made with freshly grated potatoes and onion, lightly seasoned with salt and black pepper to highlight their natural flavor. The mixture is blended with gluten-free rice flour and cooked in olive oil until the outside becomes golden and crispy while the inside stays soft and tender. The result is a warm and comforting dish with a rich potato flavor and delicate crisp texture. Inspired by traditional Ukrainian home cooking, these pancakes are perfect served with sour cream, yogurt, or fresh herbs.

• Crispy golden edges with soft, tender potato inside
• Natural sweetness of potatoes balanced with onion
• Warm, comforting flavor inspired by traditional Ukrainian recipes