Gluten Free
POTATO WITH DILL PIEROGIES (Frozen, Gluten-free)
Description
These classic gluten-free pierogies feature smooth mashed potatoes blended with fragrant organic dill and a touch of black pepper. Wrapped in a tender rice flour dough, they offer an authentic Eastern European flavor that is perfect when pan-fried and served with caramelized onions. Why you’ll love them
• soft gluten-free dough that keeps the filling tender and delicat
• naturally creamy potato filling with fresh organic dill
• light, comforting flavour inspired by traditional homemade recipese
Вартість:
$22.60
1
Ingredients
organic dill, potato, rice gluten free flour, eggs, salt, black pepper, water
Cooking Instructions
cook from frozen.
bring salted water to a boil.
add frozen pierogies and stir gently.
cook 4–6 minutes, until they float to the surface.
drain well.
bring salted water to a boil.
add frozen pierogies and stir gently.
cook 4–6 minutes, until they float to the surface.
drain well.
Additional Information
nutrition facts (per 100 g )
calories — 220 kcal
fat - 2.6 g
saturated fat - 0.6 g
carbohydrates - 28 g
sugars - 1.2 g
protein - 4.2 g
sodium - 210 mg
calories — 220 kcal
fat - 2.6 g
saturated fat - 0.6 g
carbohydrates - 28 g
sugars - 1.2 g
protein - 4.2 g
sodium - 210 mg
Payment
We accept cashless payments via Visa or MasterCard during the checkout process.
Delivery
Free delivery is available on orders over 50 CAD via Uber Eats
Client Testimonials
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